Lentils are edible pulses or seeds that belong to the legume family. These lentils mostly consist of two halves covered in a husk.

Bamboo Shoots are the sprouts, which spring out beside the bamboo plant. These sprouts or shoots are edible and they belong to the Bambusoideae subfamily of grass.

Ackee (Blighia Sapida) also known as Achee, Akee Apple or Akee is a member of the Sapindaceae family, as with the lychee and is native to West Africa.  

The honeysuckle family entails more or less 200 species of which three are acknowledged for their health benefits and have been used for medicinal purposes

Quince is a rather unusual fruit that is closely related to apples and pears. Its scientific name is Cydonia oblonga, and it is the only member of its genus Cydonia.

Pickling is one of the oldest methods of food preservation. Before the invention of modern refrigeration, pickling was the only way to preserve various foods for future consumption.